Top four overruns
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1. Guest count: every unplanned +1 = €150–250
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2. Drinks: open bar or consumption poorly estimated (+15–30% vs initial quote)
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3. Decor: centerpieces, furniture rental, lighting added late
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4. Late vendors: photobooth, shuttle bus, celebrant booked 3 months out
Disclaimer
Please be advised that the contents of this article are intended for general information purposes only and not professional advice. The information contained herein is for informational purposes only. Nothing herein shall be construed as legal, financial, or tax advice. The content reflects the opinions of the author and/or the Drakkar Software team. Drakkar Software does not guarantee any particular outcome.